The series features three forms: one resembling whipped cream, one shaped like dough pressed by fingers, and one gently rounded and taut. Each design, made from pulp, sensually envelops the cake with a soft, organic fullness.
PIERRE HERMÉ PARIS
This is the packaging for Pierre Hermé’s signature creation, 'Ispahan.' Characterized by seamless, flowing curves and a delicate white texture, the design was realized through extensive hand-sculpting studies.
These were available in limited quantities at PIERRE HERMÉ PARIS Bonaparte and Vaugirard in Paris, as well as select locations in Tokyo.
Credits
AD: Kenya HaraD: Kenya Hara, Haruka Misawa
PR: Mizuho Morita
